Experience Louisiana Fesrtival

Chef Drake Leonards shares his cooking philosophy in a demonstration kitchen at the LSUE campus during the Experience Louisiana Festival in October 2015. Leonards will be chef-partner of Eunice, a restaurant planned by Chef John Besh in Houston. The restaurant will offer a taste of food from Southwest and Southeast Louisiana. (Photos by Harlan Kirgan)

A restaurant named Eunice

Chef Drake Leonards will carry his hometown of Eunice to a new Chef John Besh restaurant in Houston named Eunice.
Leonards, named chef-partner, said he was on his way to a menu-planning session when he answered his phone Wednesday morning.

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