LSUE

Listening to a description of Charleston, South Carolina, fire that killed nine firefighters are, seated from left, Eunice firefighters Capt. Brett Fontenot, Capt. Garrett DaVille, operator Chase Brown, Capt. Blake Smith and Capt. Jeremy Faulkner. Eunice firefighter Many Sandoval, operator, is standing in the background. (Photo by Harlan Kirgan)

Firefighter leaders learn survival lessons

For three days about 100 firefighters attended a leadership conference at LSUE last week learning about safety.
Some of the lessons are hard-earned.

Chef Drake Leonards shares his cooking philosophy in a demonstration kitchen at the LSUE campus during the Experience Louisiana Festival in October 2015. Leonards will be chef-partner of Eunice, a restaurant planned by Chef John Besh in Houston. The restaurant will offer a taste of food from Southwest and Southeast Louisiana. (Photos by Harlan Kirgan)

A restaurant named Eunice

Chef Drake Leonards will carry his hometown of Eunice to a new Chef John Besh restaurant in Houston named Eunice.
Leonards, named chef-partner, said he was on his way to a menu-planning session when he answered his phone Wednesday morning.

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