Thanksgiving turkey luncheon at Glendale Elementary

Left, Frankie Frank, Jr. and Hayden LeBlanc, pre-k students at Glendale Elementary enjoyed their traditional Thanksgiving luncheon, which included a slice of turkey breast, corn bread dressing, green beans, candied yams, peaches and chocolate milk. Wendy Nugent’s pre-k class had the opportunity to create and design their Native American head-dress for the occasion. Right, Rylee Johnson and Emma Reed.