Beef producers pass a good time
Thu, 03/05/2015 - 6:12am
From left, Daniel Lyons, Genevieve Lyons, St. Landry Cattleman's Queen Alyssa Aymond and St. Landry Parish Farm Bureau Queen Maggie Beard work on entries for the "Here's the Best Cook-off" Sunday at the Ag Arena in Opelousas. The Lyons, of Church Point, have been involved in the cook-off since it began 30 years ago.
(Eunice News Photo by Harlan Kirgan)
The celebration at the 30th annual “Here’s the Beef Cook-off” was entirely appropriate as the beef industry enjoys good times.
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